"Honey" Dominican Republic Roasted Coffee Beans

Our Honey Process coffee leaves part of the coffee fruit on the bean during drying, creating a naturally sweet, smooth cup with notes of caramel, honey, and ripe fruit, finished with a clean and velvety body.

Grown at one of the highest altitudes in the Dominican Republic — around 1,400 meters — this Single Origin Specialty Coffee delivers an exceptionally rich and balanced cup. Sourced directly from Dominican farmers by two Dominican sisters, our green coffee beans are carefully selected and freshly roasted weekly in Tampa, Florida to provide the freshest coffee experience possible in the USA.

Our bags are 12oz (340g) net.